{"id":217729,"date":"2025-11-14T10:00:00","date_gmt":"2025-11-14T09:00:00","guid":{"rendered":"https:\/\/www.growbarato.net\/blog\/?p=217729"},"modified":"2025-11-13T12:46:23","modified_gmt":"2025-11-13T11:46:23","slug":"mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido","status":"publish","type":"post","link":"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/","title":{"rendered":"Mel azul: a receita que transforma os cogumelos psilocybe em ouro l\u00edquido"},"content":{"rendered":"\n<p>O <strong>Mel azul<\/strong> tornou-se extremamente popular nos \u00faltimos tempos. \u00c0 primeira vista, pode parecer algo moderno ou recentemente criado. No entanto, por detr\u00e1s da sua cor apelativa e do nome misterioso, existe uma pr\u00e1tica tradicional no mundo da micologia: a <strong>conserva\u00e7\u00e3o de cogumelos alucinog\u00e9nios em mel.<\/strong><\/p>\n\n\n\n<p>Esta receita, conhecida pelo seu aspeto t\u00e3o peculiar, n\u00e3o tem nada de m\u00e1gico nem de alquimia, mas sim uma <strong>combina\u00e7\u00e3o natural entre os compostos ativos dos cogumelos e as propriedades conservantes do mel<\/strong>. Se queres compreender como se forma essa tonalidade azul, porque \u00e9 que esta t\u00e9cnica se tornou t\u00e3o popular e como preparar o Mel azul passo a passo, continua a ler.<\/p>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_85 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<label for=\"ez-toc-cssicon-toggle-item-6a32ab61a0083\" class=\"ez-toc-cssicon-toggle-label\"><p class=\"ez-toc-title\" style=\"cursor:inherit\">Contenido<\/p>\n<span class=\"ez-toc-cssicon\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-6a32ab61a0083\"  \/><nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#O_que_e_o_Mel_azul_e_porque_se_tornou_viral\" >O que \u00e9 o Mel azul e porque se tornou viral?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Vantagens_de_conservar_cogumelos_alucinogenios_em_mel\" >Vantagens de conservar cogumelos alucinog\u00e9nios em mel<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Como_preparar_mel_azul_passo_a_passo\" >Como preparar mel azul passo a passo<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Utensilios\" >Utensilios<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Ingredientes\" >Ingredientes&nbsp;&nbsp;<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Elaboracion_paso_a_paso\" >Elaboraci\u00f3n paso a paso&nbsp;<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Notes\" >Notes<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Quanto_tempo_dura_o_Mel_azul_e_como_conserva-lo_corretamente\" >Quanto tempo dura o Mel azul e como conserv\u00e1-lo corretamente?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Efeitos_e_precaucoes_do_Mel_azul\" >Efeitos e precau\u00e7\u00f5es do Mel azul<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#FAQs_sobre_o_Mel_azul\" >FAQ\u2019s sobre o Mel azul<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Porque_e_que_o_Mel_azul_muda_de_cor\" >Porque \u00e9 que o Mel azul muda de cor?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Pode_ser_feito_com_qualquer_tipo_de_mel\" >Pode ser feito com qualquer tipo de mel?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#O_Mel_azul_e_legal\" >O Mel azul \u00e9 legal?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#Quanto_tempo_demora_a_mudar_de_cor\" >Quanto tempo demora a mudar de cor?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/#E_possivel_acelerar_o_processo\" >\u00c9 poss\u00edvel acelerar o processo?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"O_que_e_o_Mel_azul_e_porque_se_tornou_viral\"><\/span>O que \u00e9 o Mel azul e porque se tornou viral?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>O <strong>Mel azul<\/strong> \u00e9 uma forma de conservar cogumelos alucinog\u00e9nios, normalmente os<strong> fungos Psilocybe<\/strong>, num<strong> meio doce, denso e natural<\/strong>. A sua fama recente vem de plataformas como o TikTok ou o Reddit, onde utilizadores mostram como<strong> o mel muda de cor ap\u00f3s algumas semanas de repouso, adquirindo um tom azulado ou arroxeado muito atrativo.<\/strong><\/p>\n\n\n\n<p><br>O fen\u00f3meno do <strong>Mel azul<\/strong> tem uma explica\u00e7\u00e3o cient\u00edfica: <strong>os cogumelos que cont\u00eam psilocibina tendem a oxidar quando s\u00e3o cortados ou manipulados<\/strong>. Esse processo liberta um pigmento azulado, resultado direto da oxida\u00e7\u00e3o do composto ativo. Ao mistur\u00e1-los com mel, a rea\u00e7\u00e3o ocorre de forma mais lenta, mas igualmente vis\u00edvel, dando origem \u00e0 tonalidade azul t\u00e3o caracter\u00edstica.<\/p>\n\n\n\n<p><br>N\u00e3o se trata de um \u201c<strong>mel m\u00e1gico<\/strong>\u201d nem de um produto alterado quimicamente. \u00c9 simplesmente um m\u00e9todo de conserva\u00e7\u00e3o que reage naturalmente com o tempo. O que come\u00e7ou como uma curiosidade visual acabou por se tornar <strong>uma das formas mais populares de armazenar cogumelos alucinog\u00e9nios de forma segura, duradoura e discreta.<\/strong><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"450\" src=\"https:\/\/www.growbarato.net\/blog\/wp-content\/uploads\/2025\/11\/tarro_miel_azul_setas_interior.jpg\" alt=\"Frasco de Mel azul com cogumelos sobre fundo azul, imagem realista e minimalista usada para ilustrar a receita de Mel azul para conservar cogumelos alucinog\u00e9nios.\" class=\"wp-image-217592\" srcset=\"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-content\/uploads\/2025\/11\/tarro_miel_azul_setas_interior.jpg 1000w, https:\/\/www.gbthegreenbrand.pt\/blog\/wp-content\/uploads\/2025\/11\/tarro_miel_azul_setas_interior-300x135.jpg 300w, https:\/\/www.gbthegreenbrand.pt\/blog\/wp-content\/uploads\/2025\/11\/tarro_miel_azul_setas_interior-768x346.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Vantagens_de_conservar_cogumelos_alucinogenios_em_mel\"><\/span>Vantagens de conservar cogumelos alucinog\u00e9nios em mel<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>O <strong>mel<\/strong> \u00e9 reconhecido como um dos <strong>conservantes naturais mais antigos do mundo.<\/strong><\/p>\n\n\n\n<p>Gra\u00e7as \u00e0 sua <strong>baixa humidade, pH \u00e1cido e composi\u00e7\u00e3o rica em a\u00e7\u00facares<\/strong>, impede o crescimento de bact\u00e9rias e bolores. Quando se combinam estas propriedades com as dos cogumelos, obt\u00e9m-se um m\u00e9todo de conserva\u00e7\u00e3o particularmente eficaz.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Entre as principais vantagens deste m\u00e9todo destacam-se:<\/li>\n\n\n\n<li>Maior durabilidade: os cogumelos podem conservar-se em bom estado durante v\u00e1rios meses ou at\u00e9 mais de um ano sem perder as suas propriedades.<\/li>\n\n\n\n<li>Prote\u00e7\u00e3o contra a humidade: evita a degrada\u00e7\u00e3o e o aparecimento de bolor.<\/li>\n\n\n\n<li>Dosagem mais simples: uma colher de ch\u00e1 de Mel azul pode conter uma quantidade controlada de material ativo.<\/li>\n\n\n\n<li>Sabor mais agrad\u00e1vel: o mel suaviza o gosto terroso ou amargo dos cogumelos desidratados.<\/li>\n\n\n\n<li>Versatilidade: pode ser adicionado a infus\u00f5es, iogurtes ou consumido diretamente.<\/li>\n<\/ul>\n\n\n\n<p>Em resumo, o <strong>Mel azul<\/strong> n\u00e3o se destaca apenas pela sua cor, mas tamb\u00e9m pela sua funcionalidade como um m\u00e9todo natural, discreto e eficaz de conserva\u00e7\u00e3o.<br><\/p>\n\n\n<p>[ppgbo products=&#8221;2677,2674,8015&#8243; language=&#8221;pt&#8221;]<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-217687\" class=\"wprm-recipe-container\" data-recipe-id=\"217687\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-espaol\"><div class=\"wprm-container-float-right\">\n    <div id=\"recipe-video\"><\/div>\n\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Como_preparar_mel_azul_passo_a_passo\"><\/span>Como preparar mel azul passo a passo<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\">Antes de mais, \u00e9 importante garantir que os cogumelos Psilocybe est\u00e3o completamente desidratados. N\u00e3o deve restar qualquer humidade, pois isso pode causar fermenta\u00e7\u00e3o dentro do frasco e estragar todo o processo. Al\u00e9m disso, todos os utens\u00edlios devem estar limpos e secos para evitar contamina\u00e7\u00f5es.<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #5A822B; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #5A822B; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><\/svg><div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-217687 wprm-user-rating wprm-recipe-rating-inline wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"217687\" data-average=\"0\" data-count=\"0\" data-total=\"0\" data-user=\"0\" data-decimals=\"2\"data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-empty\" data-rating=\"1\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-empty\" data-rating=\"2\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-empty\" data-rating=\"3\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 3 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-empty\" data-rating=\"4\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-empty\" data-rating=\"5\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\">No ratings yet<\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<span onclick=\"window.location.href=atob('aHR0cHM6Ly93d3cuZ2J0aGVncmVlbmJyYW5kLnB0L2Jsb2cvd3BybV9wcmludC9jb21vLXByZXBhcmFyLW1lbC1henVsLXBhc3NvLWEtcGFzc28=')\" style=\"color: #ffffff;background-color: #5A822B;border-color: #5A822B;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"217687\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Imprimir receita<\/span>\n\t\n    \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><g><path d=\"M12,0 C18.627,0 24,4.373 24,11 C24,19.406 18.646,24 18.646,24 L18.646,24 L5.354,24 C5.354,24 0,19.406 0,11 C0,4.373 5.373,0 12,0 Z M12,2 C6.206,2 2,5.785 2,11 C2,16.956 4.962,20.716 6.168,22 L6.168,22 L17.832,22 C19.032,20.724 22,16.962 22,11 C22,5.785 17.794,2 12,2 Z M15.4175,17.7983 C15.9697847,17.7983 16.4175,18.2460153 16.4175,18.7983 C16.4175,19.3111358 16.0314598,19.7338072 15.5341211,19.7915723 L15.4175,19.7983 L8.5825,19.7983 C8.03021525,19.7983 7.5825,19.3505847 7.5825,18.7983 C7.5825,18.2854642 7.96854019,17.8627928 8.46587887,17.8050277 L8.5825,17.7983 L15.4175,17.7983 Z M12,4.2544 C15.173,4.2544 17.746,6.8264 17.746,10.0004 C17.746,13.1734 15.173,15.7454 12,15.7454 C8.827,15.7454 6.254,13.1734 6.254,10.0004 C6.254,6.8264 8.827,4.2544 12,4.2544 Z M10.9999773,6.38993761 C9.41864646,6.82850486 8.254,8.28073633 8.254,10.0004 C8.254,12.0654 9.935,13.7454 12,13.7454 C14.065,13.7454 15.746,12.0654 15.746,10.0004 C15.746,8.28110051 14.5818468,6.82911997 13.0010273,6.39021638 L13,9.2962 C13,9.84848475 12.5522847,10.2962 12,10.2962 C11.4871642,10.2962 11.0644928,9.91015981 11.0067277,9.41282113 L11,9.2962 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Tiempo total <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-days wprm-recipe-total_time wprm-recipe-total_time-days\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> days<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-days wprm-recipe-total_time-unit wprm-recipe-total_timeunit-days\" aria-hidden=\"true\">d<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-course-label\">Tipo de plato <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Acompa\u00f1amiento<\/span><\/div><\/div>\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t\n    <\/div>\n<\/div>\n<div id=\"recipe-217687-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"217687\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\"><span class=\"ez-toc-section\" id=\"Utensilios\"><\/span>Utensilios<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-spacer\" style=\"height: 22px;\"><\/div><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 frasco de vidro com tampa herm\u00e9tica<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 colher ou esp\u00e1tula limpa<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 faca afiada<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 t\u00e1bua de cortar<\/div><\/li><\/ul><\/div>\n<div id=\"recipe-217687-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-217687-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"217687\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\"><span class=\"ez-toc-section\" id=\"Ingredientes\"><\/span>Ingredientes<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;&nbsp;<span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de cogumelos alucinog\u00e9nios secos<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">Psilocybe cubensis ou semelhantes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de mel natural<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">de prefer\u00eancia cru ou biol\u00f3gico, n\u00e3o pasteurizado<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-217687-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-217687-instructions-container wprm-block-text-normal\" data-recipe=\"217687\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\"><span class=\"ez-toc-section\" id=\"Elaboracion_paso_a_paso\"><\/span>Elaboraci\u00f3n paso a paso<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-217687-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Triture os cogumelos at\u00e9 obter peda\u00e7os pequenos, mas n\u00e3o em p\u00f3. Quanto mais finos forem, maior ser\u00e1 a superf\u00edcie de contacto com o mel.<\/div><\/li><li id=\"wprm-recipe-217687-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Coloque os cogumelos triturados no fundo do frasco de vidro.<\/div><\/li><li id=\"wprm-recipe-217687-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Adicione o mel aos poucos, mexendo suavemente com uma colher limpa para eliminar bolhas de ar.<\/div><\/li><li id=\"wprm-recipe-217687-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Feche bem o frasco e guarde-o num local fresco, escuro e seco.<\/div><\/li><li id=\"wprm-recipe-217687-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Espere pelo menos 30 dias. Com o tempo, o mel come\u00e7ar\u00e1 a ganhar tons azulados ou esverdeados. O sabor ideal \u00e9 alcan\u00e7ado ap\u00f3s cerca de 4 meses.<\/div><\/li><\/ul><\/div><\/div>\n\n<div id=\"recipe-217687-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\"><span class=\"ez-toc-section\" id=\"Notes\"><\/span>Notes<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">A mudan\u00e7a de cor do mel azul n\u00e3o ocorre de forma imediata. Pode demorar v\u00e1rias semanas, dependendo da temperatura, da quantidade de cogumelos e do grau de humidade inicial. A paci\u00eancia \u00e9 essencial para obter um mel azul homog\u00e9neo e est\u00e1vel.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><strong>Conselho The Green Brand<\/strong>: se o mel cristalizar, n\u00e3o o aque\u00e7a diretamente. Coloque o frasco fechado num recipiente com \u00e1gua morna (nunca acima dos 40 \u00b0C) para recuperar a textura sem danificar os compostos.<\/span><\/div><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: #616161;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">\u00bfHas probado esta receta?<\/span><span class=\"wprm-call-to-action-text\"><a href=\"#comment\" target=\"_self\" style=\"color: #ffffff\" >Inf\u00f3rmenos<\/a> \u00a1c\u00f3mo fue!<\/span><\/span><\/div><\/div><\/div>\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Quanto_tempo_dura_o_Mel_azul_e_como_conserva-lo_corretamente\"><\/span>Quanto tempo dura o Mel azul e como conserv\u00e1-lo corretamente?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Uma das grandes vantagens deste m\u00e9todo \u00e9 a sua durabilidade. <strong>O Mel azul feito com cogumelos Psilocybe pode conservar-se em perfeitas condi\u00e7\u00f5es durante 6 meses a 1 ano<\/strong>, desde que o frasco esteja bem selado e guardado longe da luz direta.<\/p>\n\n\n\n<p><br>\u00c9 fundamental <strong>mant\u00ea-lo num local seco e com temperatura est\u00e1vel.<\/strong> Se notares altera\u00e7\u00f5es no cheiro, textura ou aparecimento de bolhas, descarta-o de imediato.<br>Para dosear o Mel azul, muitos utilizadores optam por medir a quantidade aproximada de cogumelos por colher de ch\u00e1, calculando uma dose leve ou moderada. Em qualquer caso, a pot\u00eancia do Mel azul pode variar consoante a variedade de cogumelos e a propor\u00e7\u00e3o utilizada, sendo sempre recomend\u00e1vel come\u00e7ar com pequenas quantidades.<\/p>\n\n\n\n<p><br>Lembra-te: <strong>esta prepara\u00e7\u00e3o n\u00e3o \u00e9 um alimento nem um produto para consumo recreativo<\/strong>; o <strong>Mel azul<\/strong> \u00e9 um m\u00e9todo de conserva\u00e7\u00e3o micol\u00f3gica com fins informativos e educativos.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Efeitos_e_precaucoes_do_Mel_azul\"><\/span>Efeitos e precau\u00e7\u00f5es do Mel azul<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>O <strong>Mel azul<\/strong> preserva os compostos ativos dos chamados cogumelos m\u00e1gicos, pelo que os seus efeitos s\u00e3o semelhantes aos de uma dose oral convencional, embora mais suaves e graduais devido \u00e0 absor\u00e7\u00e3o lenta do a\u00e7\u00facar.<br>Os efeitos podem incluir:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>altera\u00e7\u00f5es percetivas<\/li>\n\n\n\n<li>introspe\u00e7\u00e3o ou euforia ligeira<\/li>\n\n\n\n<li>a intensidade depende da concentra\u00e7\u00e3o e da quantidade ingerida.<\/li>\n<\/ul>\n\n\n\n<p>\u00c9 importante ter em conta que o <strong>Mel azul<\/strong> n\u00e3o deve ser misturado com \u00e1lcool nem com outras subst\u00e2ncias. Tamb\u00e9m n\u00e3o \u00e9 aconselh\u00e1vel conduzir, realizar tarefas que exijam aten\u00e7\u00e3o ou consumi-lo em ambientes n\u00e3o controlados ou inseguros. Deve ser sempre mantido fora do alcance de crian\u00e7as e animais.<br>O uso de cogumelos com <strong>psilocibina<\/strong> est\u00e1 regulamentado ou proibido em muitos pa\u00edses, pelo que <strong>esta informa\u00e7\u00e3o \u00e9 partilhada apenas para fins educativos.<\/strong><br>O <strong>Mel azul<\/strong> deixou de ser apenas uma curiosidade viral para se tornar numa t\u00e9cnica pr\u00e1tica dentro do universo da micologia. Para al\u00e9m do seu aspeto visual fascinante, representa uma <strong>forma engenhosa e natural de conservar cogumelos alucinog\u00e9nios<\/strong>, mantendo a sua pot\u00eancia e evitando a degrada\u00e7\u00e3o.<\/p>\n\n\n\n<p>Compreender o fen\u00f3meno por detr\u00e1s da sua cor azul recorda-nos que a natureza continua a surpreender-nos com processos simples, mas fascinantes.<br>No fundo, esta mistura de mel e psilocibina \u00e9 uma verdadeira colabora\u00e7\u00e3o entre dois organismos com s\u00e9culos de hist\u00f3ria: as abelhas e os fungos.<br>Na <a href=\"https:\/\/www.growbarato.net\/pt\/\" target=\"_blank\" rel=\"noopener\">GB The Green Brand<\/a>, defendemos o conhecimento e a divulga\u00e7\u00e3o respons\u00e1vel sobre o cultivo, conserva\u00e7\u00e3o e estudo de esp\u00e9cies naturais. O <strong>Mel azul<\/strong> \u00e9 apenas mais um exemplo de como a ci\u00eancia, a curiosidade e a tradi\u00e7\u00e3o se podem unir num mesmo frasco.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"450\" src=\"https:\/\/www.growbarato.net\/blog\/wp-content\/uploads\/2025\/11\/miel_azu_setas_agua_etc_interior.jpg\" alt=\"Prepara\u00e7\u00e3o de Mel azul com cogumelos numa mesa de cozinha, com frasco de mel, \u00e1gua e a\u00e7\u00facar como ingredientes principais da receita.\" class=\"wp-image-217604\" srcset=\"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-content\/uploads\/2025\/11\/miel_azu_setas_agua_etc_interior.jpg 1000w, https:\/\/www.gbthegreenbrand.pt\/blog\/wp-content\/uploads\/2025\/11\/miel_azu_setas_agua_etc_interior-300x135.jpg 300w, https:\/\/www.gbthegreenbrand.pt\/blog\/wp-content\/uploads\/2025\/11\/miel_azu_setas_agua_etc_interior-768x346.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n\n\n<style>\r\n  .accordion-container {\r\n    width: 100%;\r\n    margin: 0 0 20px;\r\n    clear: both;\r\n  }\r\n  h3.accordion-titulo {\r\n    margin-bottom: 0;\r\n    margin-top: 2%;\r\n  }\r\n  .accordion-titulo {\r\n    position: relative;\r\n    display: block;\r\n    padding: 10px 20px;\r\n    font-size: 18px;\r\n    font-weight: 300;\r\n    border: 1px solid #000;\r\n    color: #000;\r\n    text-decoration: none;\r\n    cursor: pointer;\r\n  }\r\n  .accordion-titulo.open {\r\n    color: #00ab8e;\r\n    border-color: #00ab8e;\r\n  }\r\n  .accordion-titulo:hover {\r\n    color: #00ab8e;\r\n    border-color: #00ab8e;\r\n  }\r\n  .accordion-titulo span.toggle-icon:before {\r\n    content:\"+\";\r\n  }\r\n  .accordion-titulo.open span.toggle-icon:before {\r\n    content:\"-\";\r\n  }\r\n  .accordion-titulo span.toggle-icon {\r\n    position: absolute;\r\n    top: 6px;\r\n    right: 20px;\r\n    font-size: 26px;\r\n    font-weight: bold;\r\n  }\r\n  .accordion-content {\r\n    display: none;\r\n    padding: 20px;\r\n    overflow: auto;\r\n    font-family: 'Roboto', sans-serif;\r\n    font-size: 16px;\r\n  }\r\n  @media (max-width: 767px) {\r\n    h3.accordion-titulo {\r\n      padding-right: 12%;\r\n    }\r\n  }\r\n<\/style>\r\n\r\n<script>\r\n  jQuery(document).ready(function($) {\r\n    $(\".accordion-titulo\").click(function(){\r\n      var conteudo = $(this).next(\".accordion-content\");\r\n      if (conteudo.css(\"display\") === \"none\") { \/\/ abrir\r\n        conteudo.slideDown(250);\r\n        $(this).addClass(\"open\");\r\n      } else { \/\/ fechar\r\n        conteudo.slideUp(250);\r\n        $(this).removeClass(\"open\");\r\n      }\r\n    });\r\n  });\r\n<\/script>\r\n\r\n<div class=\"accordion-container\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\" style=\"width: 80%; max-width: 100%\">\r\n  <h2 style=\"width: 100% !important;\"><span class=\"ez-toc-section\" id=\"FAQs_sobre_o_Mel_azul\"><\/span>FAQ\u2019s sobre o Mel azul<span class=\"ez-toc-section-end\"><\/span><\/h2>\r\n\r\n  <!-- FAQ 1 -->\r\n  <div itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <h3 itemprop=\"name\" class=\"accordion-titulo\" style=\"width: 100% !important;\"><span class=\"ez-toc-section\" id=\"Porque_e_que_o_Mel_azul_muda_de_cor\"><\/span>\r\n      Porque \u00e9 que o Mel azul muda de cor?\r\n      <span class=\"toggle-icon\"><\/span>\r\n    <span class=\"ez-toc-section-end\"><\/span><\/h3>\r\n    <div class=\"accordion-content\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <div itemprop=\"text\">\r\n        Devido \u00e0 <b>oxida\u00e7\u00e3o natural da psilocibina<\/b>, um composto ativo presente em certos cogumelos.\r\n      <\/div>\r\n    <\/div>\r\n  <\/div>\r\n\r\n  <!-- FAQ 2 -->\r\n  <div itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <h3 itemprop=\"name\" class=\"accordion-titulo\" style=\"width: 100% !important;\"><span class=\"ez-toc-section\" id=\"Pode_ser_feito_com_qualquer_tipo_de_mel\"><\/span>\r\n      Pode ser feito com qualquer tipo de mel?\r\n      <span class=\"toggle-icon\"><\/span>\r\n    <span class=\"ez-toc-section-end\"><\/span><\/h3>\r\n    <div class=\"accordion-content\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <div itemprop=\"text\">\r\n        Sim, embora o <b>mel natural n\u00e3o pasteurizado<\/b> conserve melhor as suas propriedades organol\u00e9ticas.\r\n      <\/div>\r\n    <\/div>\r\n  <\/div>\r\n\r\n  <!-- FAQ 3 -->\r\n  <div itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <h3 itemprop=\"name\" class=\"accordion-titulo\" style=\"width: 100% !important;\"><span class=\"ez-toc-section\" id=\"O_Mel_azul_e_legal\"><\/span>\r\n      O Mel azul \u00e9 legal?\r\n      <span class=\"toggle-icon\"><\/span>\r\n    <span class=\"ez-toc-section-end\"><\/span><\/h3>\r\n    <div class=\"accordion-content\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <div itemprop=\"text\">\r\n        Depende do pa\u00eds: a <b>psilocibina est\u00e1 regulamentada<\/b> em grande parte da Europa. Este conte\u00fado \u00e9 meramente informativo e <b>n\u00e3o incentiva o consumo<\/b>.\r\n      <\/div>\r\n    <\/div>\r\n  <\/div>\r\n\r\n  <!-- FAQ 4 -->\r\n  <div itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <h3 itemprop=\"name\" class=\"accordion-titulo\" style=\"width: 100% !important;\"><span class=\"ez-toc-section\" id=\"Quanto_tempo_demora_a_mudar_de_cor\"><\/span>\r\n      Quanto tempo demora a mudar de cor?\r\n      <span class=\"toggle-icon\"><\/span>\r\n    <span class=\"ez-toc-section-end\"><\/span><\/h3>\r\n    <div class=\"accordion-content\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <div itemprop=\"text\">\r\n        Depende da propor\u00e7\u00e3o e da humidade dos cogumelos. Em m\u00e9dia, pode demorar entre <b>3 e 5 semanas<\/b>.\r\n      <\/div>\r\n    <\/div>\r\n  <\/div>\r\n\r\n  <!-- FAQ 5 -->\r\n  <div itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <h3 itemprop=\"name\" class=\"accordion-titulo\" style=\"width: 100% !important;\"><span class=\"ez-toc-section\" id=\"E_possivel_acelerar_o_processo\"><\/span>\r\n      \u00c9 poss\u00edvel acelerar o processo?\r\n      <span class=\"toggle-icon\"><\/span>\r\n    <span class=\"ez-toc-section-end\"><\/span><\/h3>\r\n    <div class=\"accordion-content\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <div itemprop=\"text\">\r\n        N\u00e3o \u00e9 recomendado <b>aplicar calor<\/b>, pois a psilocibina \u00e9 sens\u00edvel a <b>temperaturas elevadas<\/b>.\r\n      <\/div>\r\n    <\/div>\r\n  <\/div>\r\n<\/div>\n\n\n\n<p><\/p>\n<div style='text-align:center' class='yasr-auto-insert-visitor'><\/div>","protected":false},"excerpt":{"rendered":"<p>O Mel azul tornou-se extremamente popular nos \u00faltimos tempos. \u00c0 primeira vista, pode parecer algo moderno ou recentemente criado. No entanto, por detr\u00e1s da sua cor apelativa e do nome misterioso, existe uma pr\u00e1tica tradicional no mundo da micologia: a conserva\u00e7\u00e3o de cogumelos alucinog\u00e9nios em mel. Esta receita, conhecida pelo seu aspeto t\u00e3o peculiar, n\u00e3o\u2026 <span class=\"leermas\" onclick=\"window.location.href='https:\/\/www.gbthegreenbrand.pt\/blog\/mel-azul-a-receita-que-transforma-os-cogumelos-psilocybe-em-ouro-liquido\/'\">Continuar a ler<\/span ><\/p>\n","protected":false},"author":18,"featured_media":217635,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[283],"tags":[],"class_list":["post-217729","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"yasr_visitor_votes":{"stars_attributes":{"read_only":false,"span_bottom":false},"number_of_votes":9,"sum_votes":43},"_links":{"self":[{"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/posts\/217729","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/users\/18"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/comments?post=217729"}],"version-history":[{"count":2,"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/posts\/217729\/revisions"}],"predecessor-version":[{"id":217744,"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/posts\/217729\/revisions\/217744"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/media\/217635"}],"wp:attachment":[{"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/media?parent=217729"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/categories?post=217729"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gbthegreenbrand.pt\/blog\/wp-json\/wp\/v2\/tags?post=217729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}